Mexico and South America have long traditions of blending spices with chocolate, especially cinnamon. Spice things up a bit with our Red Hot Chocolate! A black tea from Sri Lanka blended with real dark chocolate oil and cinnamon oil with cinnamon chips. Sold in 2 ounce quantities.

Water Temp: 200º

Steep Time: 5 min.

Note: 2oz of tea brews approximately 20-25 8oz cups.